LUCID

Contemporary cuisine, perfectly realized.

We celebrate the natural state of every ingredient, offering a tasting menu defined by **simplicity, precision, and visual poetry**.

Our Core Belief

The Purity of Ingredient

At Lucid, we believe in radical transparency. Our suppliers are an extension of our kitchen, providing hyper-seasonal, ethically-sourced produce and protein. Our chefs apply restraint, allowing the inherent flavor and texture of the ingredients to shine through.

Every dish is an act of meticulous editing, removing all that is unnecessary to focus on the essential, vibrant flavor profile.

Detail of minimalist food plating

Current Season

Signature Compositions

A glimpse into our meticulously crafted six-course tasting experience.

Seared Scallop with foam

The Air & Sea

Perfectly seared diver scallops, compressed cucumber, and lemon foam, finished with fennel pollen.

Artistic minimalist dessert

The White Canvas

Madagascar vanilla mousse, white chocolate veil, and a subtle lavender reduction. Pure form.

Precision plated veal dish

The Root and Earth

Slow-cooked veal tenderloin, heirloom carrot puree, and jus reduction with foraged mushrooms.

Make a Reservation

The Lucid experience is limited to 12 tables nightly. Bookings are essential.

Secure Your Table

Location

The Glass Tower, 45th Floor | 88 White Street, Downtown

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